Almond-Apricot Delight Tart
This Almond-Apricot Delight Tart is the ultimate dessert you didn't know you needed!. Love pastries? Introducing the Almond-Apricot Delight Tart – a recipe that's as easy to make as it is...
Ingredients
- 100 grams (3.5 ounces) cold unsalted butter
- 1 egg yolk
- 60 milliliters (2 fluid ounces) cold water
- 220 grams (7.75 ounces) all-purpose flour
- pinch of salt
- 60 grams (2.12 ounces) egg whites
- 70 grams (2.47 ounces) sugar
- 30 grams (1.06 ounces) ground almonds
- 30 grams (1.06 ounces) almond flakes
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