Apricot Tart Recipe | Samsung Food App
This frangipane apricot tart has a nutty almond flour crust topped with a fluffy almond frangipane cream and fresh apricots! It's a simple but delicious summer dessert to use up all your fresh...
Ingredients
- 3/4 cup all purpose flour
- 1/2 cup almond flour
- 1/4 cup powdered sugar
- 1/4 teaspoon kosher salt
- 6 tablespoons unsalted butter
- 1 large egg
- 1/2 teaspoon almond extract
- 1 1/4 cup almond flour
- 2 tablespoons all purpose flour
- 1/2 cup granulated sugar
- 1 teaspoon almond extract
- 6 medium fresh apricots (sliced)
- 1/4 cup sliced almonds (toasted)
- powdered sugar (for dusting)
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