Pickled Radish and Cabbage Slaw - alive magazine
Crunchy, with sharp and satisfying flavour, this hearty salad is a great accompaniment to tacos (including the ones in the next recipe). Cabbage is high in…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.alive.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Colander
- Refrigerator
Ingredients
- 1/4 cup (60 mL) lime juice
- 1/3 cup (80 mL) apple cider vinegar
- 1 Tbsp (15 mL) honey or maple syrup
- 9 radishes, sliced in matchsticks to make 1 cup (250 mL)
- Pinch of salt
- 1 small head of cabbage, sliced finely to make about 10 cups (2.5 L)
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