Pickled Pepper Relish Recipe: How to Make It

Ingredients

• 1/4 cup each finely chopped green, sweet red and yellow pepper
• 1 teaspoon finely chopped jalapeno pepper
• 2 tablespoons canned chopped green chiles
• 3 tablespoons finely chopped onion
• 1/2 cup water
• 1/2 teaspoon salt
• 1 small bay leaf
• 1/4 teaspoon ground allspice
• 1/8 teaspoon ground coriander
• 3 tablespoons white vinegar
• 2 tablespoons sugar