Grilled Cheese and Tomato Soup Omelet – Fustini's Oils & Vinegars
Grilled Cheese & Tomato Soup Omelet with Fustini's Basil Crush Olive Oil and Sherry Vinegar – Savory and flavorful!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fustinis.com.
Ingredients
- 1/2 cup Fustini's Basil Crush olive oil, divided
- 1 large onion, diced
- 2 garlic cloves, minced
- 2 tomatoes, diced
- 1 tablespoon chopped parsley
- 2 tablespoons chopped basil
- 1 tablespoon chopped chive
- Fustini's Sherry vinegar
- 1/2 cup Panko breadcrumbs
- 1 1/3 cup grated sharp cheddar cheese
- 4 teaspoons cream, divided
- 8 eggs, divided
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