Farm-fresh Succotash - Opus Live Well

Farm-fresh Succotash - Opus Live Well

www.opuslivewell.com

Beautiful in-season sweetcorn is such a delight! Especially when teamed with other farm-fresh veggies to make into a vibrant medley. Succotash is a truly American dish (the name is of native American...

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Ingredients

  • a few glugs of OPUS oléa extra virgin olive oil
  • 4 ears of sweetcorn (or 2 cups of frozen sweetcorn kernels)
  • 1 red bell pepper, diced
  • 2 medium sized courgettes, diced
  • 2 medium sized onions, diced
  • 1 stalk of fresh celery, diced (optional)
  • OPUS unprocessed sea salt, to taste
  • fresh ground pepper, to taste

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