Legal Sea Foods Crab Cake Recipe | Discover Flavorful Recipes Without Spending a Dime
Make restaurant-style crab cakes at home with this Legal Sea Foods–inspired recipe—crispy outside, tender inside, and full of fresh crab flavor.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at freetasty.com.
Cooking tools:
Ingredients
- 1 lb lump crab meat (picked over for shells)
- 1/4 cup mayonnaise
- 1 large egg
- 1 tbsp Dijon mustard
- 1 tsp Worcestershire sauce
- 1/2 tsp Old Bay seasoning
- 1/4 cup finely chopped celery
- 1 tbsp chopped fresh parsley
- 1/2 cup crushed saltine crackers (or breadcrumbs)
- Salt
- pepper
- 2 tbsp butter or oil for frying
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Delicious Baked Crab Cakes
howto.cooking
How Do You Make Crab Cakes? Easy
chefyoyo.com
Crab Cakes
recipesrun.com
Easy Homemade Crab Cakes: My Family's Favorite Recipe
eppyc.com
Baked Crab Cakes Recipe for Seafood Enthusiasts - The Pass and Provisions
passandprovisions.com
Organic Crab Cakes Recipe
wholelifestylenutrition.com
Crab Cakes Recipe
ciarragadgets.com
Crab Cakes Recipe
ciarragadgets.com