Poke Salad with Yuzu Kosho Dressing — Kewpie USA
Serves 2 5 oz Sashimi-Grade Tuna, Sliced 5 oz Sashimi-Grade Salmon, Sliced 3 Tbsp Kewpie Yuzu Kosho Dressing ½ Avocado, Sliced ¼ Red Onion, Thinly Sliced ½ English Cucumber,...
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Ingredients
- 5 oz Sashimi-Grade Tuna, Sliced
- 5 oz Sashimi-Grade Salmon, Sliced
- 3 Tbsp Kewpie Yuzu Kosho Dressing
- ½ Avocado, Sliced
- ¼ Red Onion, Thinly Sliced
- ½ English Cucumber, Thinly Sliced
- 2oz Packaged Green Salad
- Sesame Seeds Optional
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