Aubergines in oil
De gusto agri-food product of the Region Friuli - Venezia Giulia; Aubergines are a vegetable that is well suited for storage both in oil and in vinegar. The fleshy and slightly spicy flesh remains...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.de-gusto.it.
Ingredients
- ½ kg of elongated small aubergines,
- 750 ml of white wine vinegar,
- 2 cloves of garlic,
- 1 liter of olive oil not too tasty,
- salt.
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