Pan-Seared Salmon With Avocado Remoulade Recipe

Pan-Seared Salmon With Avocado Remoulade Recipe

www.food.com

From Simply Recipes

View full recipe on www.food.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.

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Cooking tools:

  • Food processor
  • Blender
  • Saute pan
  • Stove
  • Mixing bowl
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Spoon

Ingredients

  • 2 large avocados, cut and peeled
  • 3 tablespoons freshly squeezed lime juice (can substitute lemon)
  • 3 -4 tablespoons light olive oil (light refers to flavor and color, not calories)
  • 1 tablespoon shallots or 1 tablespoon green onion, minced
  • 1 tablespoon parsley, minced
  • 1 teaspoon Dijon mustard (or to taste)
  • salt
  • pepper
  • 1 -1 1/2 lb salmon fillet
  • grapeseed oil or canola oil

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