Pan-Seared Salmon with Avocado “Cream” Sauce by Primal Palate

Pan-Seared Salmon with Avocado “Cream” Sauce by Primal Palate

foodsocial.io

Great for beginners and fish lovers, this recipe sears the fillets to perfection, locking in flavor and moisture, resulting in beautifully crisp skin after a simple, fuss-free cook.

View full recipe on foodsocial.io

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodsocial.io.

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Cooking tools:

  • Food processor
  • Blender
  • Skillet
  • Spatula
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Plate
  • Stove

Ingredients

  • .25 cup Coconut Cream
  • 1 whole Avocado
  • 2 tsp Lemon Juice
  • .25 tsp Sea Salt
  • 1 pinch Black Pepper
  • 1 clove Garlic
  • 1 Tbsp Ghee
  • 24 oz Salmon Filet, Wild Caught
  • 1 pinch Salt and Pepper

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