Oysters Rockefeller Recipe - Bakers Delight
Experience fine dining at home with our decadent Rockefeller Oysters recipe. Topped with golden breadcrumbs and featuring a blend of briny oysters, herbs, butter, and bacon. Perfect for any special...
Ingredients
- 4 shallots, chopped finely
- 1 bunch watercress, sprigs picked, washed, dried
- 1 cup loosely packed chopped fresh continental parsley
- 60g unsalted butter
- 175g rindless bacon rashers, excess fat trimmed, finely chopped
- 60ml (1/4 cup) white wine
- 1 teaspoon sweet paprika
- 90g (1 1/4 cups) fresh breadcrumbs (made from Bakers Delight Wholemeal Loaf)
- Rock salt, to serve on the base of platter
- 36 natural oysters in the half shell
- 1 Bunch watercress
- Lemon to serve
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