Oysters Rockefeller Recipe

Ingredients

• 3 dozen oysters
• 1 small onion
• 2 crushed bay leaves
• 1/2 teaspoon celery salt
• 1/8 teaspoon cayenne pepper
• 1/2 teaspoon salt
• 6 sprigs parsley
• 1/2 butter, melted
• 1 cup cooked spinach
• 1 teaspoon Worcestershire sauce
• 1/2 cracker crumbs
• 3 tablespoons sherry
• 1/2 grated Parmesan
• 3 to 5 slices bacon
• 1/2 bread crumbs