Miso Mushroom Coconut Noodles
These miso mushroom noodles are my idea of heaven: creamy flavoursome broth loaded with spring onions, sesame seeds and chilli flakes.
Ingredients
- 2 oz rice noodles
- 1 tablespoon peanut butter
- 0.5 x 14 fl oz tin coconut milk
- 9 oz button mushrooms
- 0.3 tablespoon brown rice miso paste
- 0.5 lime
- 2 spring onions
- 0.5 teaspoon cayenne pepper
- 1 red chilli
- pinch of sesame seeds
- 1 tablespoon toasted sesame oil
- pinch of sea salt & black pepper
- pinch of sea salt
More Like This
Miso Mushroom Noodle Bowl
holburnemushroom.ca
Miso Mushroom Sauce over Rice Noodles | South River Miso Company
southrivermiso.com
Rice Noodles with Creamy Miso Peanut Sauce and Mushrooms | Climate-Friendly Cooking 🥕
climate-friendly-cooking.com
Miso Mushroom Noodle Soup | Deliciously Ella (US)
deliciouslyella.com
Miso Sesame Noodle Salad Recipe - Food.com
food.com
Miso Mushroom Noodle Bowls
realplans.com
Miso Noodle Broth - Flannerys
flannerys.com.au
Miso Mushrooms - AnotherFoodBlogger
anotherfoodblogger.com