Strawberry Shortcake Scones with Whipped Coconut Milk

Ingredients

• 2, ,Oakdell Omega-3 Eggs
• 3, cups ,all-purpose flour
• 1/3, cup ,granulated sugar
• 3/4, teaspoon ,salt
• 1, teaspoon ,baking powder
• 1/2, teaspoon ,baking soda
• 2/3, cup ,cold butter, cut into small pieces
• 2, cups ,strawberries, chopped
• 2, teaspoons ,Mexican vanilla, or vanilla extract
• 1/2, cup ,buttermilk
• 2, tablespoons ,raw coconut sugar or granulated sugar
• 1, can (14 oz.) ,coconut milk (full fat), chilled for 8 hours
• 2, tablespoons ,powdered sugar
• 1, teaspoon ,vanilla extract