A New Twist on an Old Classic-Holiday Bruschetta - Escoffier

A New Twist on an Old Classic-Holiday Bruschetta - Escoffier

www.escoffier.edu

Escoffier Chef Meghann Shaffer shares a special holiday version that will make you rethink everything you knew about traditional bruschetta.

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Ingredients

  • 1 loaf of baguette
  • 4 Tbsp olive oil
  • 6 Tbsp cranberry sauce
  • 6 sprigs rosemary plus 3 Tsp crushed rosemary
  • 5oz Brie Cheese
  • 6oz leftover turkey, ham or prime rib

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