How to make Sai Bhaji (sindhi Palak) Recipe
Sai Bhaji, also known as Sindhi Palak, is a nutritious and flavorful dish from the Sindhi cuisine. It is made with a combination of spinach, lentils, and vegetables, cooked together with aromatic...
Keywords
- Sai Bhaji (sindhi Palak) Recipe
- How to cook Sai Bhaji (sindhi Palak) Recipe
- Ingredients of Sai Bhaji (sindhi Palak) Recipe
- Instructions for Sai Bhaji (sindhi Palak) Recipe
Ingredients
- 1/4 bunch Spinach, Chopped
- 0.13 cup Lentils
- 1/4 Onion, Finely Chopped
- 1/4 Tomato, Chopped
- 1/4 Carrot, Chopped
- 1/4 Potato, Chopped
- 0.13 cup Bottle Gourd, Chopped
- 1/2 Green Chilies, Slit
- 1/4 teaspoon Cumin Seeds
- 1/4 teaspoon Ginger Garlic Paste
- 0.13 teaspoon Turmeric Powder
- 0.13 teaspoon Red Chili Powder
- 0.13 teaspoon Garam Masala
- As required Salt To Taste
- 1/2 tablespoon Oil
- as needed Coriander Leaves For Garnish
More Like This
Sindhi Sai Bhaji Recipe - Awesome Cuisine
awesomecuisine.com
Sindhi Sai Bhaji - Zayka Ka Tadka
zaykakatadka.com
Sai bhaji Recipe: How to Make Sai bhaji Recipe | Homemade Sai bhaji Recipe
recipes.timesofindia.com
Spinach Bhajia (Palak Bhajia) Recipe - Awesome Cuisine
awesomecuisine.com
Sindhi Saibhaji | Recipes18Recipes18
recipes18.com
Sindhi Saibhaji | Sai Bhaji - KuchBhi
kuchbhi.com
How to make Palak Ka Saag Aloo Aur Baigan Ke Saath Recipe
slurrp.com
Sai Bhaji - SHARAN
sharan-india.org