Mini Crab Cakes with Coriander Paste - Cookidoo® – the official Thermomix® recipe platform

Name: Mini Crab Cakes with Coriander Paste - Cookidoo® – the official Thermomix® recipe platform
Ingredients: 120 g bread; 80 g yellow pepper; 10 g unsalted butter; 40 g spring onions; 1 medium egg; 40 g sour cream; ¼ tsp ground black pepper; 2 tsp fresh thyme leaves; 300 g crab meat; ½ tsp fine sea salt; 15 g fresh coriander; 15 g fresh mint leaves; 25 g coconut cream; 1 garlic clove; 1 fresh green chilli; ½ avocado; 1 Tbsp lemon juice; ½ tsp ground cumin; ¼ tsp sugar; ¼ tsp fine sea salt; 1 Tbsp olive oil

cookidoo.co.uk

Enjoy mini crab cakes packed with flavor from a coriander paste, perfect for parties or as an elegant appetizer. Sign up for free on Cookidoo® to access this recipe and more!

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Ingredients

120 g bread
80 g yellow pepper
10 g unsalted butter
40 g spring onions
1 medium egg
40 g sour cream
¼ tsp ground black pepper
2 tsp fresh thyme leaves
300 g crab meat
½ tsp fine sea salt
15 g fresh coriander
15 g fresh mint leaves
25 g coconut cream
1 garlic clove
1 fresh green chilli
½ avocado
1 Tbsp lemon juice
½ tsp ground cumin
¼ tsp sugar
¼ tsp fine sea salt
1 Tbsp olive oil

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