Tex Mex Chicken Tacos | Gold'n Plump

Ingredients

• 2 tablespoons lime juice
• 1 tablespoon honey
• 1 tablespoon olive oil
• 2 cups shredded green cabbage
• 2 small oranges or 1 medium grapefruit
• 1 medium avocado, coarsely chopped
• 2 green onions, sliced
• 2 tablespoons finely chopped fresh cilantro leaves
• 2 to 3 (1 pound) Gold'n Plump® Boneless Skinless Chicken Breasts, sliced
• 1 teaspoon chipotle chili powder
• 3/4 teaspoon garlic salt
• 1/2 ground cumin
• 2 tablespoons olive oil