Murgh Makhani Recipe (Restaurant Style) - Tasted Recipes

Murgh Makhani Recipe (Restaurant Style) - Tasted Recipes

tastedrecipes.com

Murgh Makhani is an Indian chicken curry made with butter, cream, & aromaticspices. Serve it with naan, tandoori roti, steamed rice, etc.

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Ingredients

  • To Boil Chicken
  • Chicken - 250 gm
  • Water - 1 cup
  • Ginger Paste - 1/2 tsp
  • Salt - to taste
  • For Puree
  • Butter - 2 tbsp
  • Tomato - 4 pcs
  • Cashew Nuts - 1 tbsp
  • Ginger-Garlic Paste - 1/2 tsp
  • For Gravy
  • Bay Leaves - 2-3 pcs
  • Cumin Seed - 1 tsp
  • Turmeric - 1 tsp
  • Red Chili Powder - 1 tbsp
  • Sugar - 1/2 tsp
  • Water - 1/2 cup
  • Garam Masala - 1 tbsp
  • Double Cream - 3 tbsp
  • Kasuri Methi - 1 tsp

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