Ingredients
- 200 g de baguette
- 2 echalot
- 2 dientes de ajo
- 250 g de kale
- 50 g de aceite de oliva
- 2 cditas de comino en polvo
- 70 g de queso feta
- 10 g de hojas de menta frescas
- 1 huevo mediano
- sal marina
- aceite vegetal para freír
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