Pate Surce | PCFMA
Perfect sweet crust for tart fillings.
Ingredients
- 1 pound butter
- 3/4 cup plus 2 tablespoons sugar
- 3 egg yolks
- 1/4 cup heavy cream
- 5-1/2 cups flour
- Pinch of salt
More Like This
Pate Sucre (Tart Crust) - GF | Perfect Company
makeitperfectly.com
Perfect Sweet Tart Crust
sugarologie.com
Pâte Sucrée Recipe | Epicurious
epicurious.com
Pâte Sucrée | The Fancy Pants Kitchen
thefancypantskitchen.com
Pâte Sucrée - Master recipes
master-recipes.com
Pate brisee | Fast Ed
fast-ed.com.au
Pastry Dough for Pies and Tarts recipe | PCC Community Markets
pccmarkets.com
Butter Tart Recipe
marionkane.com