Crawfish Baked Spaghetti - PantryLink Recipes
This crawfish baked spaghetti is a creamy Southern/Cajun twist on a classic.
Ingredients
- 1.5 pounds crawfish , shell-on
- 1 package spaghetti , 12 ounce
- 1 teaspoon oil , or as needed
- 1 can condensed cream of mushroom soup , 10.5 ounce
- 1 can condensed cream of chicken soup , 10.5 ounce
- 1 teaspoon Cajun seasoning
- 1 teaspoon garlic powder
- 2 cups shredded Cheddar cheese , divided
- 1 can diced tomatoes , 14 ounce
- 1 teaspoon dried parsley flakes
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