Potato Mash with Bangers
Classic potato mash with bangers, a hearty comfort food favorite. Creamy mash served with juicy sausages for an easy, satisfying family meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at potatonation.co.za.
Ingredients
- 1 kg Potatoes, peeled and cubed
- 8 Pork sausages
- 1 Onions, sliced
- 4 cloves Garlic, skin on
- 2 tbsp Olive Oil
- 1 kg Potatoes, peeled and chopped
- 25 g Butter, chopped
- 250 ml Cream
- 1 tbsp Flour
- 500 ml Beef Stock
- 100 ml Port
- 1 tbsp Worcestershire sauce
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