Ravioli with Tomato Basil Recipe

Ravioli with Tomato Basil Recipe

www.bettycrocker.com

Enjoy this meatless ravioli pasta dish that’s baked with tomatoes in just 35 minutes!

View full recipe on www.bettycrocker.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.

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Cooking tools:

  • Pot
  • Colander
  • Saucepan
  • Stove
  • Wooden spoon
  • Cutting board
  • Chef's knife
  • Baking dish
  • Oven

Ingredients

  • 1 package (25 ounces) frozen cheese-filled ravioli
  • 1 can (28 ounces) crushed tomatoes, undrained
  • 1/2 cup chopped drained oil-packed sun-dried tomatoes
  • 2 tablespoons chopped fresh or 1 tablespoon dried basil leaves
  • 1 cup shredded mozzarella or provolone cheese (4 ounces)

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