Kiritanpo Recipe - Cook Your Yummy Cuisine
Kiritanpo is a delightful dish from Japan, hailing from the beautiful Akita Prefecture. This rustic meal features the unique combination of grilled rice
Ingredients
- Short-grain rice 2 cups
- Water 2.5 cups
- Salt 1 teaspoon
- Chicken (or tofu for vegan version) 300 grams
- Negi (Japanese leek) 1, sliced
- Shiitake mushrooms 4, sliced
- Carrot 1, sliced
- Soy sauce 3 tablespoons
- Mirin 2 tablespoons
- Vegetable oil For grilling
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