Vegan Black Bean Burger
An exquisite black bean burger, masterfully crafted to tantalize your taste buds and offer a sumptuous feast for the senses. This gourmet patty, made from
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at veganeating.com.
Cooking tools:
- Fork
- Mixing bowl
- Skillet
- Spatula
- Toaster
- Chef's knife
- Cutting board
- Plate
Ingredients
- 1 can (15 oz) black beans, drained and rinsed
- 1/2 cup breadcrumbs
- 1/4 cup finely chopped onion
- 1/4 cup finely grated carrot
- 2 cloves garlic, minced
- 1 teaspoon cumin
- 1 teaspoon smoked paprika
- 1/2 teaspoon chili powder
- Salt
- pepper
- 2 tablespoons olive oil for frying
- 4 vegan burger buns
- Lettuce, tomato, vegan mayonnaise, and avocado slices for serving
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