Chicken Liver Crostini | Recipes For Food Lovers Including Cooking Tips At Foodlovers.co.nz
Chicken Liver Crostini: A delicious appetizer recipe with sage, capers, and anchovies on crispy bread. Perfect for food lovers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodlovers.co.nz.
Ingredients
- 50g butter
- 200g chicken livers, cleaned and quartered
- 8 sage leaves
- 1 tablespoon red-wine vinegar
- 1 tablespoon tiny capers
- 3 anchovy fillets chopped
- 2 tablespoons chopped flat-leaf parsley
- 8 thick slices French bread/baguette
- extra virgin olive oil
- 1 clove garlic, sliced in half
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