Bulk Barn - Vegan Butter Tarts
Vegan Butter Tarts with brown sugar, raisins, and pecans. Preheat oven to 325°F and bake until golden. ORDER ONLINE NOW!
Ingredients
- 8 tbsp vegan butter
- 3/4 cup brown sugar, packed + extra for topping if desired
- 1/4 cup sultana raisins
- 1/4 cup chopped pecans or walnuts (+ whole ones for garnish)
- 5 tbsp arrowroot flour
- 1 tsp vanilla
- Pinch sea salt
- 3 tbsp plant milk (I used oat)
- 8 small vegan tart shells
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