Aromatic soy pork - Good Food Middle East

Ingredients

• 150-175g/5-6oz pork tenderloin, depending on appetite
• 150ml chicken stock
• 2 tbsp soy sauce
• 1 tbsp dry sherry
• 1 tsp Chinese five-spice powder or 2 tsp 5-spice paste
• 2½ cm/1in piece fresh root ginger, peeled and finely sliced
• 1 garlic clove, peeled and finely sliced
• half a bunch (about 4) spring onions, trimmed and left whole
• about 50g flat rice noodles
• 1 small bok choi or a few Chinese cabbage leaves
• a drizzle of sesame or vegetable oil
• 1 tsp toasted sesame seeds
• a handful of coriander leaves