Cheese Tart with Poached Pears | RICARDO
Ricardo's recipe : Cheese Tart with Poached Pears
Keywords
- tart
- tart recipes
- desserts
- desserts recipes
- cheese
- cheese tart
- cheese tart recipes
- pears
- poached pears
- poached pears recipes
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Cooking tools:
- Tart pan
- Hand mixer
- Oven
- Mixing bowl
- Fork
- Saucepan
- Whisk
- Chef's knife
- Cutting board
- Plastic wrap
- Refrigerator
- Spoon
Ingredients
- 1 cup (250 ml) unbleached all-purpose flour
- 1/4 teaspoon (1 ml) salt
- 1/2 cup (125 ml) unsalted butter, softened
- 1/4 cup (60 ml) brown sugar
- 1 egg yolk
- 1/2 teaspoon (2.5 ml) vanilla extract
- 1/2 cup (125 ml) sugar
- 1 tablespoon (15 ml) cornstarch
- 2 eggs
- 1 cup (250 ml) milk
- 1 package 8 oz (250 g) cream cheese, cubed and softened
- 1 vanilla bean
- 3 pears, peeled, cored and each cut into 12 wedges
- 1 1/2 cups (375 ml) water
- 1 cup (250 ml) sugar
- 1 tablespoon (15 ml) lemon juice
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