Chocolate madeleine cakes Recipe - Tefal
Chocolate madeleine cakes Recipe : Melt 80g butter and 50 dark chocolate. Mix 1 egg and 40g sugar. Add 75g flour and 3g baking powder, well mixed. Add the melted chocolate-butter mix and set the mix...
Ingredients
- *80 g butter
- *50 g dark chocolate
- *1 egg
- *40 g sugar
- *75 g flour
- *3 g baking powder
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