Vietnamese Spring Rolls
These Vietnamese Spring Rolls are a delicious and healthy appetizer. They are filled with vegetables, herbs and spices and are perfect for any occasion.
Ingredients
- 1.00 cup rice vermicelli noodles
- 1.00 tablespoon vegetable oil
- 1.00 cup shredded carrot
- 1.00 cup shredded cabbage
- 1.00 cup chopped fresh cilantro
- 1.00 cup chopped fresh mint
- 1.00 cup chopped fresh basil
- 1.00 teaspoon ground ginger
- 1.00 teaspoon ground turmeric
- 1.00 teaspoon ground coriander
- 1.00 teaspoon ground cumin
- 1.00 teaspoon garlic powder
- 1.00 teaspoon salt
- 1.00 teaspoon black pepper
- 1.00 package spring roll wrappers
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