Gluten Free Meat Loaf
Egg, meat, veggies, and cornflakes blend in this delicious meat loaf. Perfect for lunches or dinner with gluten-free sides. Easy and versatile!
Ingredients
- 2 eggs
- 1.5 kg preservative free mince meat
- 4 slices of gluten free bread
- Half bunch of parsley
- 2 celery sticks
- One zucchini
- 2 cloves of garlic
- 2 red chillies
- one teaspoon of fennel seed
- 2 cups of gluten free cornflakes
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