Red Thai beef curry recipe – Recipe
Ingredients - 1 tablespoon Ghee - 2 Onion - 2 Garlic - 2 lb (900 g) casserole/stewing Beef - 1 tablespoon Thai red Curry Paste - 1 teaspoon Fish Sauce - 1
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.freeplant.net.
Ingredients
- Ghee: 1 tablespoon
- Onion: 2
- Garlic: 2
- Beef: 2 lb (900 g) casserole/stewing
- Curry Paste: 1 tablespoon Thai red
- Fish Sauce: 1 teaspoon
- Salt: 1 teaspoon
- Coconut Sugar: 1 teaspoon
- Vinegar: 1 teaspoon balsamic
- Tamari: 1 teaspoon
- Coconut Milk: ¾ cup (200 ml) thick
- Sweet Potato: 2
- Spinach: 10½ oz (300 g) fresh
- Coconut Yogurt: 4 tablespoons
- Coriander: freshly chopped
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