Elotes Recipe Mexican Corn On The Cob | Gran Luchito
Mexican commonly known as Mexican Street corn, smothered in chipotle mayo, lime juice, coriander, and crumbly cheese baked to perfection!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gran.luchito.com.
Ingredients
- 4 ears sweetcorn (husks and silks removed and each corn halved)
- 2 tablespoons olive oil
- Salt and freshly ground black pepper (for seasoning)
- 300ml / 10 fl. oz sour cream or creme fraiche
- 2 teaspoons Chipotle Paste
- 2 tablespoons mayo
- 50g / 2oz feta cheese or Mexican cotija (if you can get it)
- 1 lime, zest and juice
- 2 handfuls coriander leaves, roughly chopped
- 1 lime, cut into wedges to serve
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