Ground Meat Potatoes and Eggs Recipe
If you're looking for a quick dinner, this ground meat, potatoes and eggs is perfect for you! In just 30 min you have a meal ready to serve!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodfromportugal.com.
Cooking tools:
- Chef's knife
- Cutting board
- Saucepan
- Wooden spoon
- Whisk
- Mixing bowl
- Measuring spoon
- Measuring cup
- Stove
- Plate
Ingredients
- 175 grams (6 1/4 ounces) ground pork
- 175 grams (6 1/4 ounces) ground beef
- 200 grams (7 ounces) salted potato sticks
- 4 cloves of garlic
- 1 medium onion
- 1 tablespoon Worcestershire sauce
- 4 eggs
- 50 ml (1/4 cup) olive oil
- Parsley (to taste)
- 1/2 teaspoon pepper
- 1 teaspoon nutmeg
- 1 teaspoon salt
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