Simple Ground Meat Pasta Recipe
If you're short on time, this simple ground meat pasta recipe is perfect for you. It's the perfect weeknight dinner recipe!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodfromportugal.com.
Cooking tools:
- Saucepan
- Colander
- Stove
- Chef's knife
- Cutting board
- Spoon
- Measuring cup
- Measuring spoon
- Kitchen scale
- Plate
Ingredients
- 250 grams (8 3/4 ounces) ground beef
- 250 grams (8 3/4 ounces) ground pork
- 200 grams (7 ounces) penne pasta
- 1 medium onion
- 2 medium ripe tomatoes
- 150 ml (2/3 cup) red wine
- 1 teaspoon nutmeg
- 4 cloves of garlic
- 50 ml (1/4 cup) olive oil
- 1 small onion to cook the pasta
- 5 tablespoons tomato pulp
- 1 tablespoon Worcestershire sauce
- 1 teaspoon salt
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