Caribbean Rum Cake Recipe - QueRicaVida.com
Rum cake is a delicioso dessert that is prepared in almost all the Caribbean islands, including my beloved Puerto Rico. And that’s not surprising, since we’re known for having some
Ingredients
- Baking spray or shortening and flour for coating the baking pan
- 1 cup pecans, diced
- 1/2 cup canola oil
- 1 box (15.25 oz) ready-made Pillsbury™ Classic Yellow Cake Mix
- 1 box (3.5 oz) instant vanilla pudding
- 4 whole eggs
- 1/2 cup cold water
- 1/2 cup strong gold rum, 151 proof
- 1 stick butter
- 1/4 cup water
- 1 1/2 cups sugar
- 1 cup rum
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