Juicy Garlic & Herb Basted Pork Chops
Juicy Garlic & Herb Basted Pork Chops recipe featuring Meyer Heritage Duroc Pork
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.meyernatural.com.
Ingredients
- BRINE:
- 2 Meyer Heritage Duroc Bone-In Pork Chops
- 1 CupWater
- 2 TBSPSKosher salt
- 1 TBSPBrown sugar
- 1/2 TSPBlack peppercorns
- 1 Bay leaf
- 1 1/2 CupsIce
- PORK CHOPS:
- 1 TBSPOlive oil
- 3 TBSPSUnsalted buttercut into 3 pieces
- 3 ClovesGarlicslightly crushed
- 1 Small sprig of fresh rosemary
- 1 Small sprig of fresh thyme
- 1 Small sprig of fresh sage
- Pepper to taste
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