Key Lime Scallop Ceviche - The Perfect Puree of Napa Valley

Ingredients

• 1 cup The Perfect Purée Key Lime Concentrate, thawed
• 1/2 tsp. garlic, minced
• 1 red onion, medium size, small dice
• 1 red pepper, small dice
• 1/2 cucumber, small dice
• 1 jalapeno, minced
• 2 vine ripened tomato, medium size, small dice
• 1 cup cilantro leaves, chopped
• 2 tsp. salt
• 1 lb. sea or bay scallops, sliced 1/4 inch