Thiébou yapp - African Food Network
Explore the flavors of Thiebou Yapp, a hearty West African stew, on the African Food Network. Find recipes and cooking tips for authentic African cuisine.
Ingredients
- ¼ chicken
- 250 g of beef or mutton
- 250 g rice _
- 1 ½ large onions
- 4 cloves of garlic
- 3 stalks of parsley
- 2 balls of peppers
- 1 green pepper
- ½ can of Macedonia
- some olives
- Nora spices
- Nora Provencal herbs (Nora shrimp powder, Nora ground black pepper, seven spices)
- oil (salt and laurel)
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