khalido.org: Paneer Karhai
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Ingredients
- 5 largish tomatoes
- big piece of ginger - cut into long strips
- 4 chillis cut into semi-large pieces (4 green or 2 green and 2 red)
- plain yoghurt
- coriander, heaps of it (chopped)
- optional: paneer or tofu or vegetables (cooked separately and added at the end)
- optional: boil eggs, slice in half and add towards the end
- chilli power to taste - just a dash
- coriander powder
- zeera
- salt
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