Satay Tuna Fried Rice - Clover Leaf

Name: Satay Tuna Fried Rice - Clover Leaf
Ingredients: Heat oil in a wok at medium high. Add shallot and sauté until brown.; Beat 2 eggs and pour onto wok. Stir fry eggs until semi-cooked before stirring in cooked brown rice.; Stir fry for 5 minutes or until egg fully coats the rice before adding red pepper and green peas.; Add salt and stir fry for 2 minutes before adding green onion and Clover Leaf ® Flaked Light Tuna Spicy Peanut Satay.; Stir fry for few minutes until all ingredients are fully mixed.

www.cloverleaf.ca

Simple, flavorful Satay Tuna Fried Rice with brown rice and Spicy Peanut Tuna. Perfect in just 20 minutes!

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Ingredients

Heat oil in a wok at medium high. Add shallot and sauté until brown.
Beat 2 eggs and pour onto wok. Stir fry eggs until semi-cooked before stirring in cooked brown rice.
Stir fry for 5 minutes or until egg fully coats the rice before adding red pepper and green peas.
Add salt and stir fry for 2 minutes before adding green onion and Clover Leaf ® Flaked Light Tuna Spicy Peanut Satay.
Stir fry for few minutes until all ingredients are fully mixed.