Vegetable Sauté

Ingredients

• 1/2 onion, chopped
• 1 tbsp. crushed garlic, rounded
• 1 green pepper
• 4 plum tomatoes
• 1 can diced tomatoes
• 1 can mushrooms, (you may use fresh, too)
• 3-4 scallions, finely chopped
• 4 oz. purple cabbage
• olive oil
• 1/2 tsp. oregano
• 1/4 tsp. dry mustard
• 1/4 tsp. cinnamon
• 1/4 tsp. crushed ginger
• 1/4 tsp. lemon pepper