Mixed Garden Bean Salad with Shallots
Mixed Garden Bean Salad with Shallots This recipe combines three kinds of beans—shelling beans, wax beans and haricots verts—into a garden-fresh summer salad.
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Ingredients
- 1/2 lb. fresh shelling beans, such as fava beans, shelled
- 1 lb. wax beans, trimmed and cut into 2-inch lengths
- 1 lb. haricots verts, trimmed and cut into 2-inch lengths
- 1/4 cup fresh lemon juice
- 2 Tbs. white wine vinegar
- 2 shallots, minced
- 3/4 cup canola oil
- 1 tsp. grated lemon zest
- 1 tsp. ground coriander, toasted
- Salt
- freshly ground pepper
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