Spicy Buffalo Chicken Cannoli - Alessi Foods
Cannoli shells aren’t just for dessert! Try this American favorite stuffed into an Italian shell.
Ingredients
- 1/2 cup hot sauce
- 1/4 cup butter
- 1/4 cup Alessi Extra Virgin Olive Oil
- 1 teaspoon cayenne
- 1 cup Alessi White Balsamic Vinegar
- Alessi Sea Salt and Ground Black Pepper, to taste
- pinch of garlic salt
- 1-2 boneless skinless chicken breasts
- 1/2 cup celery,diced
- 1 cup bleu cheese dressing, divided use
- 1 4oz. box of Alessi Mini Cannoli Shells
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