Honey Vanilla Poached Apricots Recipe - in Vanilla Syrup
I love poaching apricots because not only is it simple, but it also really brings out the sweetness and flavor of the fruit. Plus, poaching gives the apricots a GORGEOUS color. I like to keep it...
Ingredients
- ¼ cup clover honey
- ½ vanilla bean (split and scraped)
- 1 pound apricots (fresh ripe, halved lengthwise and pitted (about 4 large apricots))
- greek yogurt (I prefer Fage)
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