Masala Shikanji 4 Ways Lychee, Jamun, Mango & Masala Shikanji - Chef Kunal Kapur
Masala Shikanji 4 Ways Lychee, Jamun, Mango & Masala Shikanji is known for his innovative approach to traditional Indian cuisine, combining classic flavors with modern techniques and presentation. He...
Ingredients
- Sugar (चीनी) – 1½ tbsp
- Mint leaves (पुदीना पत्ता) – few leaves
- Shikanji masala (शिकंजी मसाला) – ¾ tsp
- Water (पानी) – a dash
- Lemon, medium (नींबू) – 1½ nos
- Ice cubes (बर्फ) – 4-5 nos
- Chilled Water (ठंडा पानी) – 300ml / 1¼ cups
- Lemon wedges (नींबू टुकड़ा) – for garnish
More Like This
Masala Shikanji | Nimbu Pani - Chef Kunal Kapur
chefkunalkapur.com
Masala Laccha Paratha - Chef Kunal Kapur
chefkunalkapur.com
Chicken Masala - Chef Kunal Kapur
chefkunalkapur.com
Fresh Mango Juice - Chef Kunal Kapur
chefkunalkapur.com
Punjabi Meethi Lassi | Mango Lassi | Masala Chaas - Chef Kunal Kapur
chefkunalkapur.com
Chicken Tikka Masala - Chef Kunal Kapur
chefkunalkapur.com
Millet Masala Khichdi - Chef Kunal Kapur
chefkunalkapur.com
Gulab Jamun - Chef Kunal Kapur
chefkunalkapur.com