Coffee-Glazed Roast Duck: Innovative Fusion with Exotic Taste in Every Bite

Coffee-Glazed Roast Duck: Innovative Fusion with Exotic Taste in Every Bite

globaleat.net

You don’t have to be a chef to make this roast duck. This recipe takes your classic fare up a notch. It’s a must-try for coffee lovers with exotic palates.

View Original

Share this recipe:

Ingredients

  • 200 g roasted duck breast
  • 1 pc dried egg noodle * (or glass noodle)
  • 5 pcs asparagus, cooked
  • 2 pcs lettuce
  • 1 pc cucumber, peeled and sliced
  • 1 pc tomato, thinly sliced
  • 6 tbsp espresso coffee (use very strong coffee)
  • Pinch of hunglay* curry powder (or massaman)
  • 3 tbsp tamarind juice
  • 1 tbsp chili sauce
  • 3 tbsp palm sugar paste
  • 1½ tbsp. mushroom soy sauce
  • 1 tsp sesame oil
  • 2 tbsp oyster sauce

More Like This